Blue skies over the Milawa winery.
Read the blog posts by the fourth generation of the Brown family.
Two generations of Browns remember Patricia Brown, their mother and grandmother who inspired them and who had a profound influence on the family business .
A Kangaroo and her joey enjoy the autumn sunshine at Whitlands Vineyard in the King Valley, one of Australia’s highest and coolest vineyards.
When the rain finally stopped the Sauvignon Blanc grapes were looking lush.
By Ross Brown With the run of hot weather we have had here in North-east Victoria, I was reflecting on the success of our Cienna wine which needs warmer temperatures to bring out the natural sweetness in the grapes. Brown Brothers has vineyards across a range of climatic conditions from the cool-climate vineyards in the [...]
The Hazards Vineyard on the east coast of Tasmania has reopened after closing on Sunday due to a bushfire near Bicheno. Katherine Brown, PR Manager for Brown Brothers, said the vineyard was open again for tasting of Devil’s Corner wines between 10 am and 5pm but urged people planning a visit to check the Tasmanian [...]
Wine writer Jane Faulkner enjoys a trip along the King Valley Prosecco Road, discovering the delights of the King Valley wineries, Katerina Pizzini’s cooking school and enjoys King Valley hospitality. In Milawa she samples Brown Brothers’ fare prepared by Head Chef Douglas Elder at the Epicurean Centre and enjoys some of Brown Brothers’ cellar-door-release wines. [...]