Very late lunch at Brown Brothers
Brown Brothers is very excited to announce an extension of opening hours at our very popular lunch time venue the Epicurean Centre. Beginning on Friday 5th July and then on the first Friday of every month after, we will be offering a “Very Late Lunch” available until 9pm. “We want to give everyone in the [...]
Taste of Tassie in Milawa
This June long weekend Brown Brothers invites you to join them for a Feast Fit for a King to celebrate our new vineyards in Tasmania. With King Neptune in mind, you can indulge in a five-course degustation of Tasmanian seafood, matched to our stunning new wines. The feast will take place on Saturday 8th June [...]
Meet Ernie and Cobi
With more than 50 years of service between them, we talk to two of Brown Brothers’ most cherished employees – Cobi Howden, Customer Services Experience Officer, and Cellar Door’s Ernie Menichelli. When did you start at Brown Brothers? Cobi: I began my journey with Brown Brothers at the tender age of 19. To tell you [...]
Wine & Food adventures for Easter festival
Brown Brothers has added some new wine, food and learning experiences to the line-up at this year’s Easter Festival (Saturday 30th and Sunday 31st March 2013). Making its debut this Easter weekend is the Culinary Adventure Stage showcasing local producers, Next Generation chefs and artisans presenting a series of Masterclasses over the two-day festival. It [...]
Step back in time
By Andrew Harris, Wine Educator With the launch of our new Wine Room in the Milawa Epicurean Centre, visitors have the opportunity to buy wine by the glass and enjoy a more casual tapas-style menu. The best news of all is that wines from our Cellar Door Vintage Corner will also be on sale by [...]
By Popular Demand
By Douglas Elder, Head Chef, Epicurean Centre The one segment of Masterchef that I do enjoy watching is the chef challenge. It is the one where the contestant cooks off against a professional chef. It is not very often that the amateur will win, however, it is great fun when they do. Not as funny [...]
